Resveratrol Anti-Aging Complex
Resveratrol, an antioxidant polyphenol from red wine, has been the subject of intense interest in recent years due to a range of unique anti-ageing properties. These include cardiovascular benefits via increased nitric oxide production, down-regulation of vasoactive peptides, lower levels of oxidized low-density lipoprotein, and cyclooxygenase inhibition; possible benefits on Alzheimer’s disease by a breakdown of beta-amyloid and direct effects on neural tissues; phytohormonal actions; anticancer properties via modulation of signal transduction, which translates into anti-initiation, antipromotion, and anti-progression effects; antimicrobial effects; and sirtuin activation, which is believed to be involved in the caloric restriction-longevity effect.
Resveratrol Anti-Aging Complex Produces greater biological effect than an equal dose of plain resveratrol due to synergistic action with other molecules, particularly Trans-Resveratrol, a plant compound found in sources such as red wine, berries, and roots, which acts as an antioxidant. Its benefits include the protection of brain function and the lowering of blood pressure.
After taking Resveratrol you may experience anti-ageing benefits such as:
Lowered blood pressure
Acceleration of anti-ageing effects caused by NMN
Protection of brain function
Easing of joint pain
Mimics life-prolonging calorie-restricted diet; activates Sirtuin1 survival gene
Controls genes via chelation (key-lay-shun) of loose metals (iron, copper, other heavy metals)
Amount
100g resveratrol
Ingredients
Trans-resveratrol  100g  99% Purity
Suggested Use
500mg-1g/day


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